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When the adults get thirsty, they dispense ample cocktail and beer options, but are most known for their shareable Fishbowls, giant Instagram-worthy mixed drinks. Snapper Jacks also offers a kid’s menu as well as sodas, tea and water. Explode your taste buds with the Volcano Roll, an eruption of flavor entailing tempura shrimp, avocado and cream cheese loaded with shredded crab, scallops, shrimp, tobico and spicy mayo. In addition to their regular menu, Snapper Jacks offers a separate sushi menu, with enticing choices such as Folly Lovers, a roll of tempura lobster, cream cheese, crab and avocado, topped with filet mignon, wasabi sauce, spicy mayo, siracha and green onions. Or down a bowl of the Seafood Gumbo or She Crab Soup. The Hush Puppies will leave you speechless as you demolish a basket of these homemade, fried-to-order golden beauties served with a sweet and spicy side of honey-cayenne butter. Get your meal started with their Shrimp Cocktail, Crab Dip, Scallops or Fried Calamari. Have your shrimp prepared on a bed of noodles with their popular Blackened Shrimp Pasta, a rich and toothsome dish of linguine, cream sauce, tomato, bacon and parmesan.Īlthough surf is the focus, there is also an assortment of different burger and chicken sandwich combinations, and a wide variety of salads like their Folly Salad topped with romaine, chicken, avocado, corn, red onion, tomato, hard-boiled egg and blue cheese crumbles. You can even combine the two in their Fish & Shrimp platter. Go fried with the Shrimp or Fish & Chips, both paired with sides of fries, cole slaw, hush puppies and tartar sauce. Or a Signature Steamed Boil with your choice of crab legs, shrimp, crawfish or a crab and shrimp combo, each served with crab-boiled sausage, corn and potatoes. Try one of their Seafood Buckets, including succulent crab legs, peel and eat shrimp or steamed oysters. With a name like Snapper Jacks, you can rest assured that the emphasis here is on fresh seafood. Its three levels are lined with wide screened TVs, making it a great place for sports aficionados to catch the games. Situated on 10 Center St in the middle of downtown Folly, Snapper Jacks is open daily for lunch and dinner, with indoor and outdoor seating available.
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This has turned out to be very successful.This oceanic-themed seafood restaurant and open-air rooftop bar boasts an expansive upstairs deck with unbeatable vistas and invigorating sea breezes. They rely on word of mouth and outstanding customer service for repeat business.
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Their philosophy has always been to forego advertising in favor of donating to local community projects.
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They do not, and never will, use lard or anything with trans fats or MSG. They recently developed their own organic horchata (traditional beverage) recipe, and they offer organic milk and organic apple juice options with their child’s plates. Their battered fish tacos are made with homemade batter and fried in canola oil. There are gluten-free items on their menu, as well as many that can easily be modified to accommodate a gluten-free diet. They offer whole wheat tortillas and several options for vegetarians and vegans. Their Healthier Options Menu includes items geared toward multiple facets of nutrition and health.
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Along with an innovative menu, they developed a unique salsa bar that grew and transformed until it reached its wildly popular end result: nine savory and original salsas that perfectly complement all of their menu items, plus the star of the show - their Secret Shack Sauce. Snapper Jack’s menu was designed with “Cal-Mex” flavors in mind, combining fresh local California produce with traditional Mexican dishes.